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Recipe

Keto Chocolate Mousse

INGREDIENTS

  • 1 tbsp of Coconut or MCT oil
  • 2 tbsp Cacao powder
    1 Avocado
  • 270ml AYAM Coconut cream
  • 2 tbsp Nut butter of your choice
  • 1 Raw egg
  • 2 tsp Maple syrup
  • 1 tbsp Collagen powder
  • 1 tsp Silicea (optional)

METHOD

  1. Gently heat 1 tbsp of coconut oil and 2 tbsp of Cacao powder in a saucepan for 5mins
  2. In a food processor, combine the following ingredients: 1 Avocado, 270ml Coconut cream, 2 tbsp nut butter, 1 raw egg, 2 tsp maple syrup, 1 tbsp Collagen powder and 1 tsp Silicea. Blend & serve, or pop in the fridge to set until you have your deserved thickness.
  3. Top with activated nuts, seeds, shredded coconut & sprinkle with cinnamon. Enjoy!

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